I've finally polished off the last bit of Easter leftovers - phew, I had so much this year! Fortunately it was all my favs: ham, potato casserole (a recipe from my Mother in Law) and Scalloped Casserole (One of my mother's recipes!) Now that I'm done eating I can finally post some pictures from the occasion...Some of you may have seen my test run I did several months ago, so this is the real deal!
The centerpiece of the bar is my Cherry Blossom Branch I made using Martha's directions...but oppps I forgot to take a picture of it!

I've got a sweet nephew who is allergic to peanuts, so I had to make sure that I labeled what everything was so that people knew what he could and couldn't eat...the Reese's eggs were out (yay more for me!)





Other sides contributed by family was the scalloped pineapple, potato casserole and broiled asparagus.
You obviously can't forget the entree, Ham! This was a Costco ham with the honey glaze - aways a hit.
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Dessert was probably my favorite part of the meal...I was busy cleaning up dishes that I completely forgot to get pictures! I made my first Cheesecake and o.m.g. it was soooo good! You can find the recipe at All Recipes. It was actually a really easy recipe - I'm sure I'll use it again! My husband, C, bless his heart, attempted to make cannoli's - $50 later they were made...it took 2 rounds of filling attempts and several kitchen gadgets later to make them - they were good, but costly, he better make them many more times to make the gadgets worth the $$...C also made some chocolate strawberries!! Yum!
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